French Lentil Soup
Seafood and Andouille Gumbo
Ratatouille
Marseille-Style Shrimp Stew
Anchoïade
Pickles
Cucumber Salad
Shrimp Boulettes
Pickled Rainbow Chard Stems
Egg Salad
Diots de Savoie
Sardine Chili Butter
Herbed Croutons
French Fromage Fort with Chives
Radishes with Ham Butter
Champagne Vinaigrette
Red Snapper En Papillote
French Salsa Verde with Capers
Jollof
