Fresh
All of our butchered meats at Swine & Sea start with only pasture raised meats and then finished to give you some the finest tasting meats.
Our Story
At Swine & Sea, we are driven by a passion to preserve and celebrate the authentic flavors of Creole cuisine. Drawing inspiration from our beloved grandmother, Marjorie Mae La Croix, and the generations of Creole ancestors who came before her, we are committed to sharing the rich cultural heritage and bespoke flavors that define our family's legacy.
Recipes
From gumbo to charred brussel sprouts with Chaurice sausage we are making the large collection of recipes that highlight Creole, Black and French cooking.
