Sausage
Cured or fresh all of our sausages are made with heritage meats using recipes passed down to us from 7 generations of Creole.
Our Story
At Swine & Sea, we are driven by a passion to preserve and celebrate the authentic flavors of Creole cuisine. Drawing inspiration from our beloved grandmother, Marjorie Mae La Croix, and the generations of Creole ancestors who came before her, we are committed to sharing the rich cultural heritage and bespoke flavors that define our family's legacy.
Recipes
From gumbo to charred brussel sprouts with Chaurice sausage we are making the large collection of recipes that highlight Creole, Black and French cooking.
